Determination of Bongkrekic Acid in Fermented Corn Flour by High Performance Liquid Chromatography-Tandem Mass Spectrometry with QuEChERS Purification

LU Yujian, LIU Hualiang, ZHU Feng, ZHANG Hao, JI Wenliang, ZHOU Yonglin

Physical Testing and Chemical Analysis Part B:Chemical Analgsis ›› 2023, Vol. 59 ›› Issue (4) : 400-404.

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Physical Testing and Chemical Analysis Part B:Chemical Analgsis ›› 2023, Vol. 59 ›› Issue (4) : 400-404. DOI: 10.11973/lhjy-hx202304005
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Determination of Bongkrekic Acid in Fermented Corn Flour by High Performance Liquid Chromatography-Tandem Mass Spectrometry with QuEChERS Purification

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 59(4): 400-404 https://doi.org/10.11973/lhjy-hx202304005

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