Research Status of Modified Atmosphere Packaging Technologies for Fresh Food in China

doi:10.3969/j.issn.1005-1295.2017.01.013

SONG Cheng, WANG Fu-hua, BI Feng-hua, MA Yin-song, LIU Bin, LIN Ya-ling

Packaging and Food Machinery ›› 2017, Vol. 35 ›› Issue (1) : 54-57,39.

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Packaging and Food Machinery ›› 2017, Vol. 35 ›› Issue (1) : 54-57,39. DOI: 10.3969/j.issn.1005-1295.2017.01.013

Research Status of Modified Atmosphere Packaging Technologies for Fresh Food in China

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 35(1): 54-57,39 https://doi.org/10.3969/j.issn.1005-1295.2017.01.013

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Received	Revised	Published
2016-08-20	2016-09-18	2017-02-28
Issue Date
2019-12-16

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